Diwali, the festival of lights, is a time of joy, togetherness, and culinary delights. As families come together to celebrate this auspicious occasion, the aroma of traditional sweets and savory snacks fills the air, creating an atmosphere of warmth and happiness. In this festive season, why not add an extra dash of flavor to your Diwali feast with these five delightful recipes using EveryDay Refined Salt? With its fine texture and impeccable quality, EveryDay Refined Salt is the perfect ingredient to elevate the taste of these cherished Diwali treats.
Crispy Shakkarpara
Shakkarpara, a popular Diwali snack, is a crunchy, sweet delight that perfectly complements the festivities. To make this crispy treat, mix refined flour, ghee, a pinch of baking soda, and a dash of EveryDay Refined Salt. Knead the mixture into a firm dough, roll it out, and cut it into diamond shapes. Fry until golden brown, sprinkle powdered sugar, and relish the crispy sweetness with your loved ones.
Mouthwatering Kaju Katli
Diwali celebrations are incomplete without the rich and creamy texture of Kaju Katli. To prepare this delectable sweet, blend cashews into a fine powder and cook it with sugar syrup, a hint of cardamom, and a pinch of EveryDay Refined Salt until it forms a pliable dough. Flatten the dough, cut it into diamond-shaped pieces, and enjoy the melt-in-your-mouth goodness of this quintessential festive delight.
Savory Namak Pare
A savory alternative to the sweet indulgences of Diwali, Namak Pare is a traditional snack that offers a delightful balance of flavors. Create a dough using refined flour, carom seeds, a touch of ghee, and EveryDay Refined Salt. Roll it out, cut it into small squares, and deep-fry until crisp and golden. Pair this savory delight with a hot cup of masala chai for an unforgettable Diwali evening.
Flavorful Chivda Mix
Chivda, a savory mixture of flattened rice, nuts, and spices, is a staple during the Diwali festivities. For a burst of flavors, toss flattened rice with roasted peanuts, cashews, curry leaves, and a sprinkle of EveryDay Refined Salt. Add a hint of turmeric and red chili powder for an extra kick. Serve this crunchy and spicy chivda mix in colorful bowls, adding a vibrant touch to your festive table.
Classic Gulab Jamun
No Diwali celebration is complete without the luscious sweetness of Gulab Jamun. Prepare a dough using milk powder, flour, and a pinch of baking soda, shaping it into small balls before deep-frying to a golden hue. Simmer the fried balls in a fragrant sugar syrup infused with cardamom and a hint of EveryDay Refined Salt. Let the Gulab Jamuns soak in the syrup, allowing them to absorb the rich, sugary essence, and serve this timeless dessert to spread joy among your loved ones.
This Diwali, as you spread the light of happiness, make EveryDay Refined Salt an essential part of your culinary journey. Elevate the flavors of these cherished festive delicacies, adding a touch of perfection to your celebrations. Enjoy these recipes with your friends and family, creating memories that will linger long after the festival has ended. Wishing you a Diwali filled with love, laughter, and delightful flavors!
